Lunch Menu

 

Weekly-Special​

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July 27 to August 1, 2026

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incl. salad

 

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BOILED POTATO WITH CHEESE

served with mountain cheese, Gruyère, Tomme, Saint Albray and Emmental

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CHF 26

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DUO OF FISH FINGERS

salmon and cod fish fingers with delicate boiled potatoes, leaf spinach and sauce tartare

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CHF 26

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VOGELNESTLI

traditional Swiss sausage and cheese salad served on a crispy potatoe rösti

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CHF 26

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Dessert​

 

DESSERT OF THE DAY

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CHF 9

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or choose from our à la carte menu.

We cook for you from 11:30 a.m. until late in the evening.

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