Lunch Menu

 

Weekly-Special​

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October 13 to 17, 2025

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incl. soup or salad

 

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VEGETARIAN AUTUMN PLATE

with red cabbage, Brussels sprouts, Spätzli, and mushroom ragout

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CHF 24

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PENNE ALL' ARRABBIATA

with seafood and salicornia​​

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CHF 29

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HUNGARIAN BEEF GOULASH

with tagliolini

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CHF 32

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Dessert​

 

DESSERT OF THE DAY

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CHF 9

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or choose from our à la carte menu.

We cook for you from 11:30 a.m. until late in the evening.

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